Sea bream, octopus, and conger eel 3-course meal

Course details

9000 yen(Tax included)

A luxurious course that combines Akashi's specialties of sea bream, octopus, and conger eel

■ Quickly boiled small octopus

■ Octopus, sea bream, and conger eel sashimi platter

■ Grilled conger eel salad

■ Grilled Densuke Conger Eel and Octopus

■ Sea bream and onion pizza

■ Octopus Tempura

■ Conger eel Yanagawa hotpot

■ Octopus vinegar

■ Sea bream rice with tea

■ Dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/02/02 update