Course details

Spring Course

Spring Course

4200 yen(Tax included)

  • 10items
  • 2persons-

We will use a variety of spring ingredients to give you a taste of spring to the fullest.

Course menu

・Attachment

・Assorted sashimi

·salad

・Chicken simmered in bamboo shoots

・Charcoal grill (dried overnight)

・Dried shrimp tempura

・Scallops grilled on magnolia leaves

· Vinegared things

・Clam rice casserole

·miso soup

Available days for reservation
Mon~Thursday/Sunday/Holidays
Length of stay
2 hours
Reservation deadline
Until midnight 4 days before the visit

2025/03/14 update