"Fresh Green Leaves Course" featuring seasonal ingredients

Course details

4200 yen(Tax included)

This course is only available at this time of year and uses early summer ingredients.

· Attached

·sliced raw fish

·salad

・Tuna collar stew

・Charcoal grilling

・Fried horse mackerel

・Vegetables and cheese grilled on a magnolia leaf

· Vinegared things

・Seafood and fresh ginger rice pot

·miso soup

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/22 update