コース詳細
Springtime Course
4700 yen(税込)
tax included
- 10品
- 2名～
This course, featuring mainly spring vegetables and seafood, will be available from March 21st.
コースメニュー
・Appendix
Assorted sashimi
·salad
• Braised tuna collar
・Charcoal grilling
・Dried shrimp tempura
Grilled pork belly wrapped in magnolia leaves
· Vinegared things
Bamboo shoot rice
·miso soup
- 予約可能曜日
- Mon~Thursday/Sunday/Holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight 4 days before the visit
2026/04/20 更新
