コース詳細

Summer-only "Cooling-off Course"

Summer-only "Cooling-off Course"

4700 yen(税込)

  • 10品
  • 236名

This hassle-free course, which does not include charcoal grilling or hot pot dishes, will be available from May 7th.

コースメニュー

· Attached

·sliced ​​raw fish

·salad

Tuna cutlet simmered in grated radish sauce

- Grilled overnight dried fish (finished in-house)

・Conger eel tempura

Chorizo and onion pizza

· Vinegared things

Eel rice cooked in a pot

·miso soup

予約可能時間
17:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until midnight 5 days before your visit

2026/04/20 更新