魚処　明石のさかづき

*Appetizer

・It's a surprise as to what will be served each day.

*Assorted sashimi

・We carefully select and serve an assortment of seasonal fish.

*salad

・Salad of 9 kinds of vegetables topped with seasonal ingredients

*Tuna collar stew

- Tuna and white onion simmered in leek sauce, a hearty dish.

*Charcoal grilling

・Horse mackerel, Shishamo fish, squid legs, etc. will be grilled on a charcoal grill.

*Fried octopus

・Classic octopus dishes

*Scallops grilled on magnolia leaves

・Enjoy grilled hoba bread with our delicious homemade miso.

*Vinegared food

・A little palate cleanser before eating rice.

* Octopus rice pot

・It's cooked in dried octopus soup, so it's really delicious.

*miso soup

・A simple miso soup with wakame seaweed and rolled wheat gluten goes well with rice.